From the chef

Crepe Cake, Butternut Squash with White Chocolate and Lime

Crepe Cake, Butternut Squash with White Chocola...

What to do with JBG butternut squash?  That is the question for this post.  We started up our weekly CSA box again for the fall here in Austin and I'm...

1 comment

Crepe Cake, Butternut Squash with White Chocola...

What to do with JBG butternut squash?  That is the question for this post.  We started up our weekly CSA box again for the fall here in Austin and I'm...

1 comment
Black Truffle Omelette

Black Truffle Omelette

How to make Black Truffle Omelette People ask me what is one of your favorite things to cook? Or what is the best thing you make? That can be a...

2 comments

Black Truffle Omelette

How to make Black Truffle Omelette People ask me what is one of your favorite things to cook? Or what is the best thing you make? That can be a...

2 comments
Eggplant "Parmesan"

Eggplant "Parmesan"

Here is a little modern take on eggplant parmesan.  Instead of breading the eggplant I simply grilled it.  There is something so delicious about charred eggplant. There isn't an easier...

1 comment

Eggplant "Parmesan"

Here is a little modern take on eggplant parmesan.  Instead of breading the eggplant I simply grilled it.  There is something so delicious about charred eggplant. There isn't an easier...

1 comment
Pistachio and Raspberry Tart

Easy Pistachio and Raspberry Tart

How to make Pistachio and Raspberry Tart I love pistachio and raspberry combination. You get the sweet with a little bit of tart, no pun intended there. This was a...

1 comment

Easy Pistachio and Raspberry Tart

How to make Pistachio and Raspberry Tart I love pistachio and raspberry combination. You get the sweet with a little bit of tart, no pun intended there. This was a...

1 comment
Salmon Sashimi with Pickled Mushrooms, Miso and Onion

Salmon Sashimi with Pickled Mushrooms, Miso and...

Here is an appetizer I served the other day that is really easy and straightforward. Sushi grade fish has become more available at normal stores over the last few years. I...

1 comment

Salmon Sashimi with Pickled Mushrooms, Miso and...

Here is an appetizer I served the other day that is really easy and straightforward. Sushi grade fish has become more available at normal stores over the last few years. I...

1 comment
tempura brocccoli

Tempura Broccoli with Cheese Fondue

Here is a dish I had been thinking about for the last few days.  I wanted to make an interesting "broccoli  and cheese" dish but obviously didn't just want to...

2 comments

Tempura Broccoli with Cheese Fondue

Here is a dish I had been thinking about for the last few days.  I wanted to make an interesting "broccoli  and cheese" dish but obviously didn't just want to...

2 comments