So what are
you cooking today?

chefchefJudd Servidio

A recognized track-record of excellence

RECIPES

LET'S COOK SOMETHING GREAT TOGETHER

All
Soup
Pasta
Sauces
Baked
Fish
Vegan
Meat
Desserts
Easy
Vegetarian
Appetizers
Castelvetrano olive tapenade

Course Appetizer
Cuisine Mediterranean
Keyword easy, Vegan, vegetarian
Category Sauces
Parent Categories We recommend

Green Olive Tapenade

sea bass with red wine truffle sauce

Course Fish
Cuisine American, French
Keyword clean eating
Category Fish
Parent Categories From the chef

Sea Bass with Carrot and Red Wine Truffle Sauce

Nutella Swiss Roll Recipe

Course Desserts
Cuisine American, French
Keyword Desserts and pastries
Category Baked, Desserts
Parent Categories We recommend

Nutella Swiss Roll

croissant

Course baked
Cuisine American, French
Keyword Desserts and pastries
Category Baked
Parent Categories From the chef

Croissants

lily bulb with black garlic

Course Appetizer
Cuisine Chinese
Keyword clean eating
Category Vegan, Vegetarian
Parent Categories We recommend

Lily Bulb, Black Garlic, Cilantro and Japanese Pepper

Gluten free chocolate cake with cara cara orange sorbet

Course Desserts
Cuisine American
Keyword Desserts and pastries
Category Desserts
Parent Categories Latest

Gluten Free Chocolate Cake with Cara Cara Orange

white bean soup recipe with Italian sausage

Course Soup
Cuisine American, Italian
Keyword clean eating
Category Soup
Parent Categories From the chef

White Bean Soup with Chicken Italian Sausage

Beef Carpaccio

Course Appetizer
Cuisine American, Italian
Keyword clean eating
Category Appetizers, Meat
Parent Categories Latest

Beef Carpaccio

Load More

WATCH THE WHOLE RECIPE IN THE VIDEO

Testimonials

JOIN THE CONVERSATION

“Chef Judd will provide you and your guests a superlative dining experience - exquisite food, awesome presentation, and unmatched service - all delivered with originality, flair, and fun.”

Chuck Smith

“I have found our chef Judd to be beyond a question of a doubt... A total complete personality mixed with culinary delight. Continuously coming up with new creations....so we will keep him :)”

John Paul DeJoria

“Chef Judd will provide you and your guests a superlative dining experience - exquisite food, awesome presentation, and unmatched service - all delivered with originality, flair, and fun.”

Chuck Smith

“I have found our chef Judd to be beyond a question of a doubt... A total complete personality mixed with culinary delight. Continuously coming up with new creations....so we will keep him :)”

John Paul DeJoria

Instagram

Follow us @saltnvanilla and @juddchef and tag us #saltnvanilla

#salsamacha 🌶, nuts, seeds, oil, vinegar. Goes with just about everything. Recipe coming soon to salt and vanilla link in bio. -
-
-
#salsa #macha #sauce #blog #easy #recipes #foodblog #cheflife #blog #veganrecipes #f52grams #foodie #recipes #vegan #salsaroja #yum #vegetarian #organic #fall #winter #comfortfood #simplerecipes #bonappetit #delicious #cleaneating #healthy #saltnvanilla
...

Sweet potato agnolotti with cabbage, apple, and bacon. Taking some common flavors and repackaging. Tons of pasta recipes on the salt and vanilla site. Link in bio

-
-
-
#pasta #pastalover #leftovers #pastarecipe #easy #sweetpotato #foodblog #cheflife #homemadepasta #recipes #f52grams #foodie #recipe #blog #foodphotography #yum #cabbage #organic #fall #winter #comfortfood #simplerecipes #bonappetit #delicious #cleaneating #healthy #saltnvanilla
...

Bon appetite is looking for your favorite chef. Vote for me link in bio. @favchef @juddchef
https://favchef.com/2021/judd-servidio. #chef #favoritechef #favchef2021 #favchef #favchefcompetition @juddchef @saltnvanilla #bonappetitmag #bonappetitmagazine #bonappetit #bonappétit
...

Bon appetite is looking for your favorite chef. Vote for me link in bio. @favchef
https://favchef.com/2021/judd-servidio. #chef #favoritechef #favchef2021 #favchef #favchefcompetition @juddchef @saltnvanilla #bonappetitmag #bonappetitmagazine #bonappetit #bonappétit
...

Newsletter

Sign up, to receive the latest recipes, tips, and tricks!

Thank you for your contact information