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chefchefJudd Servidio

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RECIPES

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Gluten Free Pancakes

Course Breakfast
Cuisine American
Keyword clean eating, easy
Category Brunch, Easy, gluten free
Parent Categories Latest

Gluten Free Pancakes

duck spring rolls recipe

Course Appetizer
Cuisine Thai, Vietnemese
Keyword appetizers, clean eating, spring rolls
Category Appetizers, Meat
Parent Categories From the chef

Duck Spring Rolls Wrapped in Mustard Greens

smoked salmon with roe

Course Appetizer, Fish
Cuisine American
Keyword clean eating
Category Appetizers, Fish
Parent Categories Latest

Smoked Salmon with Roe

chocolate lava cake

Course Dessert
Cuisine American, French
Keyword Desserts and pastries
Category Baked, Desserts
Parent Categories From the chef

Coulant (Chocolate Lava Cake) and Vanilla Ice Cream

roasted sunchokes with fermented black bean

Course Appetizer
Cuisine Korean
Keyword clean eating
Category Appetizers, Vegan, Vegetarian
Parent Categories From the chef

Roasted Sunchokes with Fermented Black Bean

Passion Fruit baked Alaska

Course Dessert
Cuisine American
Keyword Desserts and pastries
Category Baked, Desserts
Parent Categories From the chef

Passion Fruit and Coconut Baked Alaska

chicken roulade with zaatar and olive

Course Appetizer
Cuisine Mediterranean
Keyword clean eating
Category Meat
Parent Categories We recommend

Chicken with Za'atar and Olive

Truffle Cheese Agnolotti

Course Pasta
Cuisine Italian
Keyword Pasta
Category Pasta
Parent Categories From the chef

Truffle Cheese Agnolotti with Balsamic and Figs

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Testimonials

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“Chef Judd will provide you and your guests a superlative dining experience - exquisite food, awesome presentation, and unmatched service - all delivered with originality, flair, and fun.”

Chuck Smith

“I have found our chef Judd to be beyond a question of a doubt... A total complete personality mixed with culinary delight. Continuously coming up with new creations....so we will keep him :)”

John Paul DeJoria

“Chef Judd will provide you and your guests a superlative dining experience - exquisite food, awesome presentation, and unmatched service - all delivered with originality, flair, and fun.”

Chuck Smith

“I have found our chef Judd to be beyond a question of a doubt... A total complete personality mixed with culinary delight. Continuously coming up with new creations....so we will keep him :)”

John Paul DeJoria

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Roasted Truffle cabbage for your Friday pleasure with truffle aioli. Perfect winter vegetarian recipe coming soon to salt and vanilla site. Link in bio for recipes like these. #cookbook #recipes #vegetarian #vegan #keepitsimple #theartofplating #gastronomia #foodie #food #cooking #homecooking #chef #privatechef #chefplateform #blog #foodblog #foodblogger #friday #truffles #cabbage @trufflebrothers #la #atx ...

A good day for some chicken gumbo! Recipe coming soon to salt and vanilla site link in bio for recipes like these. #cookbook #recipes #gumbo #chicken #soup #stew #foodie #food #cooking #soupseason #blog #foodblog #chef #privatechef #keepitsimple #tbt ...

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